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02.01
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Meat of bovine animals, fresh or chilled.
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02.02
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Meat of bovine animals, frozen.
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02.03
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Meat of swine, fresh, chilled or frozen.
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02.04
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Meat of sheep or goats, fresh, chilled orfrozen.
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0205.0000
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Meat of horses, asses, mules or hinnies,fresh, chilled or frozen.
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02.06
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Edible offal of bovine animals, swine,sheep, goats, horses, asses, mules orhinnies, fresh, chilled or frozen.
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02.07
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Meat and edible offal, of the poultry ofheading 01.05, fresh, chilled or frozen.
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02.08
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Other meat and edible meat offal, fresh,chilled or frozen.
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0209.1
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Pig fat, free of lean meat, and poultry fat,not rendered or otherwise extracted, fresh,chilled, frozen, salted, in brine, dried orsmoked.
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02.10
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Meat and edible meat offal, salted, inbrine, dried or smoked; edible flours andmeals of meat or meat offal.
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